Basic sushi class

                Mission:

          This class is designed for individual and groups who want to learn how to make basic sushi.  At this class, students will learn how to make california roll, snow crab roll, crunchy roll. The fun part is you will taste what you make.

             The class hour: 

            9:00A.M. to 12:00 P.M. every Saturday.

             The tuition fee:

          $150.00. (includes food ingridents )

                                                          

                                                    Advanced sushi class

     

                   Mission:

              At this class students will learn sushi and sashimi preparation and the Japanese cuisine's techniques in a short period of time. Students in this class also will learn how to identify and manage raw fish, how to make traditional Japanese sushi roll, how to arrange a sashimi and sushi roll presentation. This class is perfect for people who work at grocery store sushi station, and buffet restaurants. 

               The class hour: 

               8:00A.M. to 11:00 A.M. Monday to Friday ( weekly program)

               The study hours can be flexible.  

               The tuition fee:  

                $1650.00 (includes food ingridents.)

                                                 

                                     Professional, Exective sushi class

                   Mission:

                This course is specially designed for exective chefs who work at big restaurants and chain hotels. 

                The class hour:

                arrange in person (3 weeks program)

                The tuition fee per person: 

                $12,000.00 (includes hotel, New Orleans' tour's expenses)

                                             International Students' class

                  Mission: 

                       This course is designed for students who come from China, or other                                 countries. 

                  The class hour:

                       Monday-Friday 9:00A.M.-5:00 P.M. (2 weeks program)

                  The tuition fee: 

                       $8,800.00 (two weeks program, includes hotel, and meals expenses)

                       $16,800.00 (one month program, includes hotel, and meals expenses)